How Single Parents Can Manage Mental Health and Thrive Well
Key Takeaways: You are not alone — 25.1% of American children live in single-parent homes. Proven treatments like home therapy and support groups…

Do you feel like your brain is wrapped in a thick fog? Have you ever wondered why that bowl of ice cream—which was supposed to be soothing—isn’t really improving your mood as much as you thought it should?
It may be time to take a closer look at what you eat. Nutritionists are finding links between the food on our plates and our mental health, at least in the short term and possibly for a lifetime. From breakfast in the morning to dinner in the evening, proper nutrition for the brain will surely help improve mental clarity and uplift your mood.
Before getting into the specifics of dietary suggestions, it’s necessary to understand why food choices are so relevant to your mental health. The reasons have something to do with the interesting connection between your brain and your digestive system.
Perhaps you have heard your gut referred to as the “second brain”? While it is not working out intricate mathematical formulas, there is a complex network of neurons within your gut that communicate directly with your brain.
This pathway of communication is so vital that some researchers refer to it less as a two-way street and more as a roundabout, with information continually circulating amongst the gut, brain, and other systems of the body.
And here’s where it gets really interesting: your gut manufactures many of the same neurotransmitters that govern your mood, including about 95 percent of your body’s serotonin-more commonly known as the “happy hormone.”
So when we talk about eating for mental health, we are not just talking about feeding the brain-we are talking about feeding this whole, elaborate system. Yet, not everything is so bright.
A bad diet can create an inflammatory situation in the intestines, which does not stay in the intestines. Such inflammation could travel up to your brain and contribute to mood disorders and cognitive deficits. It is like trying to think clearly in a smoke-filled room – hardly conducive to optimal mental performance.
But consider, instead, the value of a food such as a grilled salmon fillet served with steamed spinach, a pudding made with chia seeds topped with walnuts, or even a tuna salad sandwich on whole grain bread. What do these foods have in common besides tasting good? They are all good sources of omega-3 fatty acids.
These fatty acids are highly involved in brain function and can, therefore, reduce the risk of depression and enhance cognitive performance. This association of high consumption of omega-3s with low prevalence of depressive symptoms is not limited to one population. In fact, studies have illustrated that countries whose diets comprise high levels of omega-3 fatty acids, such as Japan’s with its fish-based diet, have overall lower rates of depression.
Active forms of omega-3s predominantly occur in fatty fish, like salmon and sardines but they also occur in plant sources such as walnuts, flaxseeds and chia seeds. They also play active roles in the building and maintenance of brain cells, reduction of inflammation and lower rates of depression.
B vitamins, including B6, B12 and folate, are indispensable for brain health. They are involved in energy production within brain cells and the creation of neurotransmitters like serotonin and dopamine, which regulate mood.
B vitamins are found in whole grains, leafy greens, eggs and lean meats. Adequate intake of B vitamins, especially vitamin B12 is important because a deficiency in vitamin B12 can increase the risk of depression.
For example, a spinach salad with grilled chicken breast combines a delicious taste with a serious dose of B vitamins. Or think of whole grain toast spread with mashed avocado and a poached egg: a veritable B-vitamin feast.
Stressed out? Well, magnesium is your best buddy. Active in dark chocolate, avocados, nuts and leafy greens, this mineral plays an important role in the nervous system. It was shown to reduce anxiety and improve the quality of sleep the most integral parts of mental health.
A serving of almonds or cashews is a great snacking option rich in magnesium. Or try a square of dark chocolate—it’s delicious and helpful for the brain.
Vitamin D is unique among other nutrients. While it can be taken in from specific foods (fatty fish, egg yolks, and fortified foods), it’s also partly produced in the body when skin is exposed to sunlight. Lower levels of vitamin D have been associated with an increased risk of depression, particularly during periods of the year when days are shorter.
If you live in a region where sunlight is limited or if you do not eat foods rich in vitamin D, it may be a conversation worth having with your physician regarding checking your levels. Often, just a little supplementation will bring big results.
These include antioxidants from colorful fruits and vegetables, as well as tea and dark chocolate, which help protect the brain cells from damage by fighting off oxidative stress associated with depression and anxiety.
Berries, leafy greens and even dark chocolate are a highly concentrated dose of antioxidants. Think of it like giving your brain its own personal special forces protection.
Try starting your day off with a berry smoothie or with a handful of blueberries thrown into your morning oatmeal. The surprise of sweetness in your mouth will be one thing, but a protective boost to your brain is another.
Why such a focus on gut health? Remember that the “second brain” theory of the gut was mentioned a little while back? Probiotics help your gut be healthy, and a good, healthy gut can affect your mood and even your mental health.
Probiotic foods such as yogurt, kefir, sauerkraut, and kimchi are good sources to help keep the gut healthy. Consider your breakfast with a dollop of Greek yogurt or add fermented vegetables to your lunch.
But how can such brain-friendly foods be incorporated into day-to-day eating?
The following gives a taste of what one day of eating for a better mental state might look like:
Make a happy bowl to start your day with: Mix together the following ingredients:
For your midday meal, try a salmon salad:
When you get that afternoon energy dip, you reach for:
For your evening meal, prepare a swift stir-fry:
While nutrition is an important part of mental health, it is equally important to emphasize that nutritional changes are not the ultimate panacea to mental well-being. As a matter of fact, a comprehensive approach toward mental well-being wraps up multiple dimensions of lifestyle and behavior. The following are some of the key elements:
While medications are useful in the treatment of minor and moderate depressions, physical activity has been proved to be just as effective. One doesn’t have to undergo any heavy workouts; a daily walk itself can work wonders for your mental well-being.
One of the most important things in keeping your brain healthy is sleep. Sleep requires considerable maintenance work on your brain: it consolidates memories, removes toxins, etc.
Effective stress management techniques will impact your mental well-being. These are some simple practices to try:
Not to belittle social relationships, humans, intrinsically social in nature, tend to reap great benefits when they ensure that their interpersonal relationships are solid. This social network can:
While a diet that supports mental health is very helpful and advantageous, there is also the need to further respect possible challenges and considerations:
The key to successful dietary modification includes the following:
It is important to realize that different people have different nutritional needs. What may work for one may not work for another when it comes to a dietary approach. To refine your dietary approach:
While diet may be a very powerful intervention that can support mental health, it is similarly important to understand its limitations:
The relationship between nutrition and mental health is really complex. Crucial nutrients for brain function and mood regulation were identified and discussed and further practical methods of incorporating these into daily meals were reviewed.
The goal is not dietary perfection but nourishment of the mind. With each healthy choice, one is closer to improved mental well-being. Make small changes, be consistent and enjoy the process. It is also worth considering meals with not only taste in mind but how they could affect your mental state. In this way, you could elevate not only your culinary life but your well-being.

Shebna N Osanmoh is a board-certified Psychiatric Mental Health Nurse Practitioner with extensive experience across the mental health spectrum. Holding a Master’s in Psychiatric/Mental Health Nursing from Walden University, Shebna provides compassionate, culturally sensitive care for a wide range of mental health conditions, emphasizing holistic and individualized treatment approaches to support patients in their wellness journey.
Key Takeaways: You are not alone — 25.1% of American children live in single-parent homes. Proven treatments like home therapy and support groups…
Money problems and mental health issues often go hand in hand. If you're asking "How can I get help without spending money?" you're not alone. Many…
The Silicon Valley executive arrives at work by 6 AM, leads three back-to-back meetings, codes for six hours straight and then stays late to "perfect" a…
"You are what you eat," is a saying that holds a lot of truth, especially when it comes to matters like brain health. What we consume directly or indirectly impa…